L'Art De La Pizza

Honestly, it's absolutely delicious!

Excellent service, welcoming staff, and delicious pizzas! Well done! 😉

All good 👍🏻

A very pleasant person. Passionate about his work, and it shows in his pizzas. Perfect! We'll definitely be back whenever we're in the area!

You can order with your eyes closed. The dough is very good, the pizzas are generously topped. I've been ordering every two weeks for over a year and I've never been disappointed.

Having seen the reviews, I made the trip. There must have been a change of ownership; there's no other explanation. I don't see where the fresh ingredients are; it's all frozen. Two different pizzas, two pizzas with no flavor whatsoever, not even the cheese. A real waste, using a wood-fired oven for just one pizza. The only positive thing about him is the pizza maker. But I won't be back, and I won't be recommending it.

The pizzas are very good, and the homemade dough is really tasty: his focaccia is exceptional. The pizza maker has a lot of experience and is very friendly. I recommend it 1000%.

The pizza is delicious, the dough is very thin, the food is fresh, the service is fast, pizza parmiggana

On my way back from Nantes to my home in Savoie, I was craving pizza. Since Del Arte was closed, I headed to the food truck based on other reviews. I was greeted by the pizza maker. Very friendly, we chatted briefly, and I chose a Neapolitan pizza. I watched him as he busied himself preparing my meal. You could feel the passion and love in every movement. After putting the pizza in the oven, he offered me an anchovy. Delicious! You could tell the ingredients weren't chosen at random. My pizza ready, I hit the road again and stopped a little further on to enjoy my first slice. Well, even though I live near the Italian border, this is definitely one of the best pizzas I've ever had. I wholeheartedly recommend this place. And thank you again for this delicious pizza! 😋

Very friendly service, pizzas from a wood-fired oven. Ready twenty minutes after ordering. One pizza is more than enough for one person; we had leftovers. Pizza Margherita is highly recommended.

Not only was the pizza exquisite, with a very thin crust—better than in many pizzerias—but the welcome was also warm and friendly. I highly recommend it!

Bad experience yesterday at the Cournon lake concerts. We ordered a pizza at 8:30 pm, which was supposed to be ready by 9:30 pm. At first, I thought it was due to high demand (which is usually a good sign), but it turned out to be a lack of organization. Anyway, we finally got the pizza at 10 pm. The 1.5-hour wait completely ruined the experience. Luckily, the pizza was hot, but it wasn't very topped, so it was rather bland.

No complaints, these pizzas are truly excellent. Thin crust, wood-fired oven baked. Congratulations!